June Update
So much has happened since we began this journey in May, both in the C4K world and across the country. In less than two months, we’ve made some incredible progress on our mission to help restaurants move forward. In our first newsletter update, we’ll take a closer look at three Williamsburg/Bushwick Brooklyn restaurants who received the Creatives for Kitchens touch.
Client roster
With nearly 40 restaurants on board, we’re practically a mid-size agency! This is the real deal. Thank you for being a part of it. For a closer look at how we’re managing things, check out our new FAQ page.
Collab with Top Chef allum and owner of Sweet Chili
Emma Milligan, Samantha Nobles-Black, and Marissa Castro rolled up their sleeves alongside Top Chef All-Stars alum Lisa Fernandes, owner of Sweet Chili in Bushwick to shoot her reinvented menu of flavor-packed Americanized Chinese takeout dishes. MORE...
Little Choc Apothecary returns!
The city’s first fully vegan and gluten-free creperie enjoyed a smooth reopening in mid-June with the help of super clean web and menu, design from Emily Mitchell and revamped copy with the help of copywriter, Via Perkins. Ashley Kummer provided strategy insight for in-feed posts and IG stories prior to and during the reopening and coordinated with foodie influencers in the greater NYC area to form a longstanding relationship with Little Choc. Additionally, she facilitated a giveaway post with an NYC foodie account to raise awareness of Little Choc reopening... MORE…
Introducing Red Table Underground
Battenkill Valley fans, head over to Brooke Costello’s brand-new cocktail-creamery concept serving sweet upstate vibes on the edge of Williamsburg. C4K’s Katherine Knowles, Isabel Babcock, and Adrian Dickerson teamed up on everything but the kitchen sink: branding, naming, signage, collateral, and digital. MORE…
Looking ahead
To our volunteers, thanks for patiently waiting! There are so many of you that it may take a while to receive a request, but there is much more to come as re-openings evolve.
To our restaurants, best wishes we enter the summer season, and please pass C4K on to industry friends who could use a hand. We’ll continue to post new work here and on our Instagram as it comes in. In the meantime, stay hungry!